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The food industry has seen a growing trend towards the use of aluminium foil bags in recent years, particularly in the rise of convenience foods and snacks. This trend is supported by increasing consumer demand for sustainable and high-quality packaging solutions. Manufacturers recognize that investing in aluminium foil bags not only meets consumer preferences but also enhances product shelf life and reduces waste.

Biodegradable alternatives have emerged as a solution to these issues. Made from materials like cornstarch or other plant-based substances, these bags offer an eco-friendly option without compromising on functionality. As consumers become increasingly environmentally conscious, the demand for sustainable packaging solutions is rising, prompting manufacturers to adapt.